®
HOME APPLIANCES
Installation Instructions
Part No. 9752043 Rev. B
WARNING
30" (76.2 cm)
Electric Range
with self-cleaning
thermal/convection oven
Tip Over Hazard
A child or adult can tip the range and be killed.
Connect anti-tip bracket to rear range foot.
Reconnect the anti-tip bracket, if the range is
moved.
Failure to follow these instructions can result in
death or serious burns to children and adults.
IMPORTANT:
Read and save
these instructions.
IMPORTANT:
Installer: Leave Installation Instructions with the
homeowner.
Homeowner: Keep Installation Instructions and anti-tip
bracket template for future reference.
Save Installation Instructions for local electrical
inspector's use.
Slide-in Range
Freestanding Range
Cabinet opening dimensions
Before you start...
25" (63.5 cm) countertop depth and 24" (61 cm) base cabinet depth,
36” (91.4 cm) countertop height
Your safety and the safety of others
are very important.
Slide-in Range
We have provided many important safety
messages in this manual and on your appliance.
Always read and obey all safety messages.
Freestanding Range
13" (33 cm) max.
For minimum
clearance to
the top of the
cooktop, see
Note.***
For minimum
clearance to
the top of the
cooktop, see
Note.***
This is the safety alert symbol.
This symbol alerts you to potential hazards
that can kill or hurt you and others.
upper cabinet depth
13" (33 cm) max.
upper cabinet depth
30" (76.2 cm) min.
cabinet opening width
30" (76.2 cm) min.
cabinet opening width
All safety messages will follow the safety alert
symbol and either the word “DANGER” or
“WARNING”. These words mean:
22-3/4" (57.8 cm)
opening depth
18" (45.7 cm)
upper cabinet
to countertop
18" (45.7 cm)
upper cabinet
to countertop
1/2" (1.3 cm)
radius both
corners
30-1/4" (76.8 cm)
opening width
DANGER
30-3/8" (77.2 cm)
opening width
4" (10.2 cm)
min. clearance
from both sides
of range to side
wall or other
combustible
material.
4" (10.2 cm)
min. clearance
from both sides
of range to side
wall or other
combustible
material.
You can be killed or seriously injured if you
don’t immediately follow instructions.
junction box – 8" (20.3 cm) to
junction box –
22" (55.9 cm) from either
cabinet, 7" (17.8 cm) max. from
floor.
8" (20.3 cm) to
22" (55.9 cm) from
either cabinet,
7" (17.8 cm) max.
from floor.
WARNING
You can be killed or seriously injured if you
don’t follow instructions.
7/8" (2.2 cm)
min. required
between cutout
and cabinet
7/8" (2.2 cm)
All safety messages will tell you what the potential
hazard is, tell you how to reduce the chance of
injury, and tell you what can happen if the
instructions are not followed.
min. required
between cutout
and cabinet
door or hinge.
door or hinge.
Read electrical and carpentry instructions.
Note: 24" (61 cm) min. when bottom of wood or metal
cabinet is protected by not less than 1/4" (0.64 cm)
flame retardant millboard covered with not less than
No. 28 MSG sheet steel, 0.015" (0.4 mm) stainless steel,
0.024" (0.6 mm) aluminum or 0.020" (0.5 mm) copper.
***
Proper installation is your responsibility. A
qualified technician must install this range. Make
sure you have everything necessary for correct
installation. It is the customer’s responsibility to
make sure that the countertop has been properly
prepared and that the installation clearances
specified on the model/serial rating plate are
met. The model/serial rating plate is located on
the oven frame behind the drawer.
Important: Observe all governing codes and
ordinances.
30" (76.2 cm) min. clearance between the top of the
cooking platform and the bottom of an unprotected
wood or metal cabinet.
When installing a range under existing cabinets
and the installation does not meet the minimum
cabinet clearances, install a range hood above
the cooktop to avoid burn hazards.
Grounded electrical outlet is required. See
“Electrical requirements,” Panel B.
Anti-tip bracket:
The floor anti-tip bracket
Check location where range will be installed.
The range should be located for convenient use
in the kitchen. Recessed installations must
provide complete enclosure of the sides and rear
of range.
Cabinet opening dimensions that are shown
must be used. Given dimensions are minimum
clearances.
MUST be installed. To
install the anti-tip bracket
shipped with the range,
see Panel C and the
Do Not pinch the power supply cord between
the range and the wall.
anti-tip bracket template.
ALL OPENINGS IN THE WALL OR FLOOR
WHERE RANGE IS TO BE INSTALLED MUST
BE SEALED.
Do Not seal range to side cabinets.
Slide-in ranges: countertop preparation
IMPORTANT: Some cabinet and building
materials are not designed to withstand the heat
produced by the oven for baking and self-
cleaning. Check with your builder or cabinet
supplier to make sure that the materials used
will not discolor, delaminate or sustain other
damage.
The cooktop sides of the slide-in range fit over
the cutout edge of your countertop.
If countertop opening width is greater than
30-3/8" (77.2 cm), adjust the 1/4" (0.64 cm)
dimension.
If you have a square finish (flat) countertop
and the opening width is 30-3/8" (77.2 cm), no
countertop preparation is required.
Formed front-edged countertops: Must have
molded edge shaved flat 1/4" (0.64 cm) from
each front corner of opening.
Countertop must be level. Place level on
countertop, first side to side; then front to back. If
countertop is not level, range will not be level.
Oven must be level for satisfactory baking
conditions.
It is the customer’s responsibility:
To contact a qualified electrical installer.
Tile countertops may need trim cut back
1/4" (0.64 cm) from each front corner and/or
rounded edge flattened.
To assure that the electrical installation is
adiquate and in conformance with National
Electrical Code, ANSI/NFPA 70 — latest
edition*, or CSA Standard C22.1, Canadian
Electrical Code, Part 1 — latest edition**, and
all local codes and ordinances.
30-3/8"
(77.2 cm)
opening
width
1/4"
(0.64 cm)
22-5/8"
(57.5 cm)
Note: The metal chassis of the range MUST be
grounded in order for the control panel to work. If
the metal chassis of the range is not grounded, NO
keypads will operate. Check with a qualified
electrician if you are in doubt as to whether the
metal chassis of range is grounded.
Formed or tiled countertop
trimmed 1/4" (0.64 cm)
back at front corners of
countertop opening.
30-7/8"
(78.4 cm)
Cooktop sides of range fit over
edges of countertop opening.
Mobile home installation
Product dimensions
The installation of this range must conform to the
Manufactured Home Construction and Safety
Standards, Title 24 CFR, Part 3280 (formerly the
Federal Standard for Mobile Home Construction
and Safety, Title 24, HUD, Part 280); or when such
standard is not applicable, the Standard for
Manufactured Homes Installations (Manufactured
Home Sites, Communities and Setups), ANSI
A225.1/NFPA 501A, or with local codes*.
Freestanding Range
Slide-in Range
30"
(76.2 cm)
cooktop
width
8-1/4"
(21 cm)
30"
(76.2 cm)
cooktop
1-1/2"
(3.8 cm)
width
44-3/8"
(112.7 cm)
overall
In Canada, the installation of this range must
conform with the current standards
CAN/CSA-Z240 — latest edition**, or with local
codes.
height
36" (91.4 cm)
22-5/8"
(57.5 cm)
cooktop
height with
feet loosened
1-1/2 turns
When this range is installed in a mobile home, it
must be secured to the floor during transit. Any
method of securing the range is adequate as long
as it conforms to the standards listed above.
36" (91.4 cm)
cooktop
height with
feet loosened
1-1/2 turns
1"
(2.5 cm)
Four-wire power supply cable must be used in a
mobile home installation. The appliance wiring will
need to be revised. See four-wire electrical
connection, Panel B.
1" (2.5 cm)
spacer
30"
Copies of the standards listed may be obtained from:
30"
(76.2 cm)
width
(76.2 cm)
National Fire Protection Association
One Batterymarch Park
25-3/4"
width
*
27-3/4"
(70.5 cm)
depth with
handle
(65.4 cm)
depth with
handle
When installed in a 24"
(61 cm) base cabinet with
25" (63.5 cm) countertop —
front of oven door
protrudes 1-7/8" (4.8 cm)
beyond 24" (61 cm) base
cabinet.
Quincy, Massachusetts 02269
Canadian Standard Association
178 Rexdale Boulevard
**
Rexdale (Toronto), Ontario M9W 1R3
Panel A
This range should be connected
B. Where local codes permit...
connecting the cabinet-grounding conductor
to the neutral (white) junction box wire:
Tools needed for
installation:
directly to the fused disconnect or circuit
D. breaker box through flexible, armored or
non-metallic sheathed, copper cable (with
ground wire). Locate the junction box to allow
two to three feet of slack in the line so that the
range can be moved if servicing is ever
necessary. Do Not cut the conduit.
cable from
power supply
junction
box
level
black
wires
3/8"
ratchet
red
wires
A U.L.-listed conduit connector must be provided
at each end of the power supply cable (at the
range and at the junction box). Wires sizes
(COPPER WIRE ONLY) and connections must
conform with the rating of the range.
white
wires
Phillips
screwdriver
flat-blade
screwdriver or
5/16" nut
driver
bare or
pliers
green wire
safety
glasses
U.L.-listed
conduit
connector
Electrical
cable from
range
Figure 2
hammer
connection
Grounded Neutral
wrench
1.Disconnect the power supply.
2.Remove the terminal block cover.
3.Connect together 3 wires: green and white
appliance cable wires and the neutral (white)
wire in junction box.
measuring tape
or ruler
WARNING
hand or electric drill
wood floor: 1/8" drill bit
gloves
concrete/ceramic floor:
3/16" carbide-tipped
masonry drill bit
4.Connect the two black wires together; then the
two red wires together. See Figure 2.
Electrical Shock Hazard
Parts supplied for
installation:
C. Where local codes DO NOT
Turn power supply off before connecting
wires.
permit...
Use 8-gauge solid copper wire.
Electrically ground range.
connecting the cabinet-grounding conductor
to the neutral (white) junction box wire.
anti-tip
bracket
Failure to follow these instructions can
result in death, fire, or electrical shock.
Cable from
power supply
(Bracket must be
securely mounted to
sub-floor. Thickness
Junction
box
White
This range must be connected to a grounded,
metallic, permanent wiring system, or a
ground connector should be connected to
the ground terminal or wire lead on the
range.
wires
Red
wires
of flooring may
require longer
screws to anchor the
bracket to sub-floor.)
2 plastic
anchors
2 screws
(#10 x 1-1/2")
Electrical
This range is manufactured with white (neutral)
power supply wire and a cabinet-connected
green ground wire twisted together.
Black wires
Bare or
green
wires
requirements
U.L.-listed
Connect the range cable to the junction box
through a U.L.-listed conduit connector.
Complete electrical connection according to local
codes and ordinances.
conduit
cable from
range
connector
Figure 3
WARNING
Grounded Neutral
Note: The metal chassis of the range MUST be
grounded in order for the control panel to work. If
the metal chassis of the range is not grounded, NO
keypads will operate. Check with a qualified
electrician if you are in doubt as to whether the
metal chassis of range is grounded.
1. Disconnect the power supply.
2. Separate the green and white appliance cable
wires.
3. Connect the white appliance cable wire to the
neutral (white) wire in the junction box.
4. Connect the two black wires together; then the
two red wires together. See Figure 3.
5. Connect the green or bare ground wire from
the appliance cable to a grounded wire in the
junction box.
Electrical Shock Hazard
Electrically ground range.
Failure to follow these instructions can
result in death, fire, or electrical shock.
A. If connecting to a four-wire
electrical system...
Do Not connect the cabinet-grounding
conductor to the neutral (white) junction box
wire:
If codes permit and a separate ground wire is
used, it is recommended that a qualified
electrician determine that the ground path is
adequate.
cable from
junction
power supply
box
white
wires
Do Not ground to a gas pipe.
red
wires
Now start...
Check with a qualified electrician if you are not
sure range is grounded.
With range in kitchen.
Do Not have a fuse in the neutral or
ground circuit.
Put on safety glasses and gloves.
Remove shipping materials, tape and
protective film from range. Keep
1.
black
wires
When a four-wire or three-wire, single-
bare or
green
wires
phase, 120/240-volt, 60-Hz, AC-only,
electrical supply is available, a 50-ampere
cardboard bottom and shipping base under
range. Remove oven racks and parts package
from inside oven.
A.
U.L.-listed
conduit
cable from
range
maximum circuit protection is required, (or, if
specified on the model/serial rating plate, when a
four-wire or three-wire, single-phase 120/208-volt,
60 Hz, AC-only electrical supply is available, a 40-
ampere maximum circuit protection is required),
fused on both sides of the line. A time-delay fuse or
circuit breaker is recommended. The model/serial
rating plate is located on the oven frame behind the
drawer.
connector
Figure 1
1.Disconnect the power supply.
2.Separate the green (or bare) and white
appliance cable wires.
2.
Take 4 cardboard
corners from the
carton. Stack one
cardboard corner
on top of another.
Repeat with the
other two
cardboard
corners
3.Connect the white appliance cable wire to the
neutral (white) wire in the junction box.
4.Connect the two black wires together; then the
two red wires together. See Figure 1.
5.Connect the green appliance cablewire to the
green ground wire in the junction box.
THE RANGE MUST BE CONNECTED
WITH COPPER WIRE ONLY.
B.
corners. Place
corners lengthwise
spacers
Wire sizes and connections must conform
to the requirements of the National
on the floor in back of range so corners will
support outer side edges of range as shown.
C. Electrical Code, ANSI/NFPA 70 — latest
edition* or CSA Standard C22.1, Canadian
Electrical Code, Part 1 — latest edition** and all
local codes and ordinances for the kilowatt rating of
the range.
Copies of the standards listed may be obtained from:
National Fire Protection Association
One Batterymarch Park
*
Quincy, Massachusetts 02269
Canadian Standard Association
178 Rexdale Boulevard
**
Rexdale (Toronto), Ontario M9W 1R3
Panel B
NIGHT LIGHT
DELAY
SET
RAISING
BREAD
18:88 START
TIME
2
5
1
4
3CONTROL
PROBETEMP
8:88
START
LOCK
O
888
F
STOP
TIME
WARNING
Excessive Weight Hazard
!
CHECK
FOOD AT
18:88
18:88
CONTROL
LOCKED
DEHYDRATE
CONVECTION
6
9
MIN SEC
HR MIN
ENTER STANDARD COOKTIME
COOKTEMP
ON
CLOSE
DOOR
LOCK
START ?
CLEANTIME
EASYCONVECT
Use two or more people to move and install
range.
COOK
TIME
8
0
CLOCK
SET • START
7
BROIL
• • ECONO
EASY CONVECT CONVERSION
BAKE
CLEAN
• MAXI
OTHER
FOODS
BAKED
GOODS
MEATS
Failure to follow this instruction can result
in back or other injury.
CANCEL
OFF
CONVECT
CONVECTION
TIMER
STOP
TIME
OVEN
LIGHT
FULL
BROIL
ROAST
BAKE
SET•START
CANCEL
MEAL
Control panels may vary.
Firmly grasp the range and gently lay it
on its back on the cardboard corners.
3.
Contact a qualified floor covering installer for
the best procedure of drilling mounting holes
through your type of floor covering.
Before moving, slide range onto cardboard
or hardboard.
13.
Pull cardboard bottom and shipping base
firmly to remove.
Look under range
(a flashlight may
4.
be needed) to
check that left rear
leveling leg is
engaged in the anti-
bracket. If leveling le
not properly engaged,
8.
5.
To mount anti-tip
bracket to wood floor,
remove and reposition the anti-tip bracket to
insure that the leveling leg fits properly in the
anti-tip bracket.
Use an adju
to loosen the
1-1/2 turns.
use the anti-tip bracket
template to mark
where to drill mounting
holes. Use a drill with a
1/8" (0.3 cm) drill bit to
drill the two holes.
Remove template from
floor.
Place cardboard or hardboard in front
of range. Stand range back up onto
cardboard or hardboard.
14.
6.
Place rack in
oven. Place
To mount anti-tip bracket to concrete or
ceramic floor, use the anti-tip bracket template
to mark where to drill mounting holes. Use a drill
with a 3/16" (0.48 cm) masonry drill bit to drill the
two holes. Remove template from floor. Tap
plastic anchors into mounting holes in floor with
hammer.
level on rack, firs
to side; then front to back. If the range
is not level, pull range forward until the rear
leveling leg is removed from the anti-tip bracket.
Adjust the leveling legs up or down. Then slide
range back into position. Check that leveling leg
is engaged in anti-tip bracket.
WARNING
NOTE: Oven must be level for satisfactory baking
conditions.
9.
Tip Over Hazard
Line up holes in anti-tip
A child or adult can tip the range and be
killed.
Insert storage drawer into slide rails
bracket with holes in floor.
Use the screws provided
to fasten anti-tip bracket
on sides of drawer opening. Lift front
15. of drawer slightly and push firmly to
Connect anti-tip bracket to rear range foot.
close drawer.
Reconnect the anti-tip bracket, if the range
is moved.
to floor.
NOTE: Anti-tip
bracket must be
mounted securely to the
sub floor. Depending on the thickness
of your flooring, longer screws may be
necessary to anchor the bracket to the sub floor.
Longer screws are available from your local
hardware store.
OFF
Push in and
Failure to follow these instructions can
result in death or serious burns to
children and adults.
turn each
surface unit
control knob to "HI"
position. Check the
16.
operation of the cooktop
elements and indicator
25" (63.5 cm) countertop over
24" (61 cm) cabinet
lights.
MED
7.
Move range close to cabinet opening.
Place the anti-tip
bracket template
on the floor in
Check the operation of the oven
element. Press the “BAKE” pad.
“350°F” will appear in the temperature
Make electrical connection. See
10. “Electrical requirements” and
17.
“Electrical connection,” Panel B, for details. “8888”
should appear in the clock display. Refer to Use
and Care Guide for information on electronic
controls.
the cabinet
opening so that
the left edge is
against cabinets
and the top
display. Press the “START” pad. “Lo” will appear
in the display; then “170°F” (when oven reaches
170°F).
The bottom element should glow red and the
indicator light should be on. The upper element
should become hot but not glow red. As the oven
temperature rises, the temperature in the display
will increase in 5°F increments until the oven
reaches the set temperature.
slide-in
cutout
shown
Remove cardboard or hardboard from
under range. Carefully move range
into final position.
edge is against
anti-tip
the rear wall,
molding or
cabinet. If
11.
bracket
template
countertop opening is deeper than 25 inches
(63.5 cm), measure and mark a distance 25
inches (63.5 cm) in from front of countertop
opening and align template with mark
(or subtract 25 inches (63.5 cm) from countertop
depth and add the difference to the 2-1/4-inch
(5.7 cm) dimension).
Press “CANCEL/OFF” pad.
12.
Check the operation of the broil
element. Close the oven door. Press the
“BROIL” pad. “500°F” will appear in the
temperature display. Press the “START” pad.
Look through the oven window. The top element
18.
Press on front
of storage
drawer and
release to open.
Pull open to first stop position.
Lift front of drawer to clear white
wheels in drawer guides. Remove drawer and set
it aside on a protected surface.
A
25" (63.5 cm)
should glow red. Press the “CANCEL/OFF” pad.
If countertop is
not flush to the
side of cabinet
Countertop
opening, align
To get the most efficient use from your
new electric range, read your KitchenAid
Use and Care Guide. Keep Installation
Instructions and Guide close to the
electric range for easy reference.
overhangs
the left side of
the template to
allow for the
cabinet side.
A = Difference
between
countertop
depth and 25"
(63.5 cm).
countertop
overhang. Tape
the range anti-tip
bracket template
in place.
A
anti-tip
bracket
template
slide-in cutout
shown
Panel C
If the range does For cleaning and
If you need
not operate...
maintenance...
assistance...
• Check that the circuit breaker is not tripped or
the house fuse blown.
If removing the range is necessary for cleaning
or maintenance, disconnect the electric supply.
The KitchenAid Consumer Assistance Center will
answer any questions about operating or
maintaining your range not covered in the
Installation Instructions. The KitchenAid
Consumer Assistance Center is open 24 hours a
day, 7 days a week. Just dial 1-800-422-1230 –
the call is free within the continental United
States.
• Check that power supply cord is plugged into
wall receptacle.
If electrical supply is inaccessible, lift the range
slightly at the front and pull the range away from
the wall. Pull the range out only as far as
necessary to disconnect the electrical supply
line.
NOTE:
Refer to Use and Care Guide for operating
instructions and cleaning instructions.
Remove the range to complete cleaning or
maintenance.
When you call, you will need the range model
number and serial number. Both numbers can be
found on the model/serial rating plate located on
the oven frame behind the door.
Move range back into operating position.
Remove drawer. Level the range. Reconnect the
electrical supply. Make sure that left rear leveling
leg is engaged in the anti-tip bracket.
WARNING
If you need
service...
Accessories
• Horizontal Backguard
Part No. 9752090PW – White
9752090PT – Almond
9752090PB – Black
Slide-in ranges only:
In the event that your KitchenAid appliance
should need service, call the dealer from whom
you purchased the appliance or a KitchenAid-
authorized service company. A KitchenAid-
authorized service company is listed in the
Yellow Pages of your telephone directory under
“Appliances – Household – Major – Service &
Repair." You can also obtain the service
company’s name and number by dialing, free
within the continental United States, the
KitchenAid Consumer Assistance Center
telephone number, 1-800-422-1230. A special
operator will tell you the name of your nearest
KitchenAid-authorized service company.
Tip Over Hazard
A child or adult can tip the range and be killed.
Connect anti-tip bracket to rear range foot.
Reconnect the anti-tip bracket, if the range is
moved.
Failure to follow these instructions can result in
death or serious burns to children and adults.
Maintain the quality built into your KitchenAid
appliance — call a KitchenAid-authorized service
company.
®
HOME APPLIANCES
Part No. 9752043 Rev. B
© 2000 KitchenAid
® Registered Trademark of KitchenAid.
Prepared by KitchenAid, Benton Harbor, Michigan 49022
Printed in U.S.A.
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